Step 1

Preheat your oven to 300F.

Step 2

Take a 5-inch by 10-inch loaf baking pan and oil it.

Step 3

Cut the feta cheese and tomato into cubes.

Step 4

Whisk up the eggs with heavy cream. Then, add the almond flour, baking powder, olive oil, minced garlic, salt, pepper, and basil.

Step 5

Pour everything into the pan and throw in the cubed feta cheese and tomato. Sprinkle with some grated parmesan cheese.

Step 6

Bake for 45-50 minutes. Let it cool down for about 10 minutes before taking it out of the pan.