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Export 4 ingredients for grocery delivery
Step 1
1 Pour all ingredients in a beaker with a lid, or a dressing bottle with a large opening.
Step 2
2 Shake vigorously and let sit for 30 minutes or longer to let the flavors develop.
Step 3
3 Keep in the refrigerator up to 7 days.
Step 4
4 Mix together the spices well and pour into a jar with a tight-fitting lid.
Step 5
5 Remember that spices should be kept in a dark, dry, cool place, so consider using small tin containers for storage.
Step 6
6 Make a batch that you will use up in about six months. Thereafter, the spices will lose some of their bite, flavor and color. (But they will still be safe to eat.)
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