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korean style seasoned mung bean sprouts salad

5.0

(14)

mykoreankitchen.com
Your Recipes

Prep Time: 2 minutes

Cook Time: 10 minutes

Total: 12 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Rinse the mung bean sprouts in cold water and discard the bad beans if any.

Step 2

Boil the water in a pot and add the salt. Once the water starts to boil, plunge the mung bean sprouts into the pot and leave them for 1-2 mins.

Step 3

Drain the water and run cold water on the sprouts for 1-2 minutes.

Step 4

Squeeze the mung bean sprouts with your hands to remove excess water. Put the mung bean sprouts into a mixing bowl and add the seasoning sauce. Mix them well.

Step 5

Serve.