Lemon Refrigerator Bites

Name: Lemon Refrigerator Bites
Ingredients: 1 1/2 cups graham cracker crumbs; 1/4 cup sugar; 1/2 cup (1 stick) butter, melted; 1 (8-ounce) package cream cheese, softened; 1 (14-ounce) can sweetened condensed milk; 1/2 cup fresh lemon juice; 1 teaspoon finely grated lemon zest; 2 cups frozen whipped topping, thawed

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Author : Ginsburg Enterprises

Ingredients

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1 1/2 cups graham cracker crumbs1/4 cup sugar1/2 cup (1 stick) butter, melted1 (8-ounce) package cream cheese, softened1 (14-ounce) can sweetened condensed milk1/2 cup fresh lemon juice1 teaspoon finely grated lemon zest2 cups frozen whipped topping, thawed

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Instructions

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Step 1

Coat an 8-inch square baking dish with cooking spray. In a medium bowl, combine graham cracker crumbs, sugar, and butter; mix well. Press crumb mixture firmly into prepared baking dish and refrigerate until ready to fill.

Step 2

In a large bowl, beat cream cheese and condensed milk until smooth. Beat in lemon juice and lemon zest. Stir in whipped topping just until mixed. Pour into graham cracker crust.

Step 3

Refrigerate 6 hours, or until filling is firm. Slice into 2-inch squares and serve.