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Export 6 ingredients for grocery delivery
Step 1
Peel and chop the onion, saute for about 6 minutes in some olive oil until they become slighly caramelised and soft.
Step 2
Toast the walnuts on a dry pan until slightly browned.
Step 3
To a food processor add lentils, toasted walnuts, olive oil, sauteed onion, garlic and spices.
Step 4
Blend until smooth paste and rest in a fridge before serving for about 10 minutes. Enjoy!
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