Loaded Chicken and Biscuit Bake

Step 1

Preheat oven to 350 degrees and spray a 9x13 baking pan with cooking spray.

Step 2

In a medium bowl, combine the shredded chicken, cream of chicken soup, sour cream, shredded cheese, Ranch dressing mix, and chopped bacon.

Step 3

Cut each biscuit into 4 pieces and toss into the chicken mixture carefully.

Step 4

Pour mixture into prepared pan and plan pan into oven to cook for 25-30 minutes, or until biscuits are cooked through and golden brown.

Step 5

Remove from oven and serve! Enjoy!