Step 1

Preheat oven to 450 and line a large lined baking sheet.

Step 2

While the oven is heating, stir together the spice mix in a small bowl and chop cauliflower in bite sized florets. Then put them into a large bowl and lightly coat with avocado oil (or veggie stock if oil free).

Step 3

Spinkle the spice mix overtop the cauliflower and gently toss again to coat each floret evenly with the spices.

Step 4

Spread the spiced cauliflower onto the lined baking sheet and bake for about 25 minutes.

Step 5

While the cauliflower is cooking, prepare all of your desired taco fillings and dressing.

Step 6

Once cauliflower is done simply the fill your warmed tortilla, add a squeeze of fresh lime and then drizzle  Cilantro Lime Crema overtop!