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mexican tomato sauce

5.0

(1)

lolascocina.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 30 minutes

Servings: 16

Ingredients

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Instructions

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Step 1

First, heat oil in a saucepan over medium heat. Once hot, add onion and separate into smaller pieces until translucent and soft, about 5 minutes. Light browning of onions adds flavor.

Step 2

Next, add garlic and cook for an additional 2 minutes, or until golden and soft.

Step 3

Last, reduce heat to low-medium and add tomatoes. Simmer until mixture is jam-like in texture and ingredients are no longer raw, about 30 minutes.