Mimi's Cafe Carrot Bread - Original Recipe

Step 1

Sift first five ingredients into a mixing bowl.

Step 2

In a separate bowl, whisk together the oil, sugar and eggs.

Step 3

Stir the liquid mixture into the flour; mix well.

Step 4

Add the next four ingredients; stir again.

Step 5

Grease and flour a 9-inch square pan or four mini-loaf pans. (Fill the pans 2/3 full with batter).

Step 6

Bake at 350* for about 40 minutes. (Mini loaves take about 30 minutes.).

Step 7

Yield: one 9-inch square, or four 3" x 6" mini-loaves.