My Special Shrimp Scampi Florentine

Name: My Special Shrimp Scampi Florentine
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: ⅓ cup butter; ⅓ cup olive oil; 2 tablespoons prepared basil pesto (such as Classico ™); 3 cloves garlic, minced; 2 large plum tomatoes, seeded and diced; ¼ teaspoon red pepper flakes, or to taste; black pepper to taste; 1 pound large shrimp, peeled and deveined; 2 cups fresh spinach, rinsed and stemmed

4.6

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Prep Time: 30 minutes

Cook Time: 10 minutes

Total: 40 minutes

Servings: 4

Author : Valerie

Ingredients

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⅓ cup butter⅓ cup olive oil2 tablespoons prepared basil pesto (such as Classico ™)3 cloves garlic, minced2 large plum tomatoes, seeded and diced¼ teaspoon red pepper flakes, or to tasteblack pepper to taste1 pound large shrimp, peeled and deveined2 cups fresh spinach, rinsed and stemmed

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Instructions

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Step 1

Combine the butter and the olive oil in a large skillet over medium heat. Stir in pesto, garlic, and tomatoes, and simmer until the tomatoes start to soften, about 2 minutes. Season with red pepper flakes and black pepper to taste.

Step 2

Stir the shrimp into the sauce, and cook just until they turn pink, 3 to 5 minutes. Add the spinach, and stir until wilted, about 1 minute.