Step 1

In a large saucepan, bring 4 cups water to a boil.

Step 2

Add whichever Better Than Bouillon Base you want to the water and whisk to combine.

Step 3

Reduce heat to medium.

Step 4

In a small bowl, add cornstarch and cold water, whisk to combine.

Step 5

Slowly add starch slurry to saucepan, cook and stir until gravy thickens, about 2 minutes. Pepper to taste and serve immediately over your favorite dishes.