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Export 9 ingredients for grocery delivery
Step 1
In a mixing bowl, whisk together the whole milk, heavy cream, granulated sugar, and vanilla extract until the sugar is completely dissolved.
Step 2
Add the softened cream cheese and mix until smooth and creamy.
Step 3
Pour the vanilla ice cream mixture into the Ninja Creami pint container. Freeze for about 24 hours or until fully frozen.
Step 4
Once the base is completely frozen, remove it from the freezer and process it using the "Ice Cream" setting on the Ninja Creami.
Step 5
After processing, make a small well in the center and add the chopped pecans, caramel pieces (or sauce), and chocolate chunks (or syrup). Gently fold in the mix-ins using a spoon or process them using the "Mix-In" setting on the Ninja Creami.
Step 6
Scoop the ice cream into a cup or bowl. Top with whipped cream, extra caramel drizzle, chocolate syrup, and more pecans as desired.
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