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Export 8 ingredients for grocery delivery
Step 1
Place cream cheese, powdered sugar and vanilla in a bowl and beat with an electric mixer until smooth.
Step 2
Gently fold in the Cool Whip and spread the filling into the pie crust.
Step 3
Place the peach jelly into a microwaveable bowl and microwave on high for about 30 seconds.
Step 4
Stir in the peach juice and lemon juice.
Step 5
Add the peach slices and toss to combine.
Step 6
Arrange the peaches on top of the pie.
Step 7
Chill for at least 3 hours before serving.
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