Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Saute onion and garlic in 1 teaspoon olive oil over medium heat until tender. Remove from heat.
Step 2
Combine onion mixture, potatoes, flour, eggs, cheddar, parsley, salt and pepper until mixed.
Step 3
Heat one teaspoon olive oil in a non stick skillet over medium high heat until hot. Drop potato mixture by rounded tablespoons into the skillet, flatten slightly and cook three minutes on each side until golden. Drain on paper towel to cool.
Step 4
Repeat with remaining potato mixture adding oil to skillet as needed. Serve immediately garnished with more chopped parsley, sour cream, cheddar or sliced green onions.
Your folders

355 viewsaheadofthyme.com
15 minutes
Your folders

414 viewsbowlofdelicious.com
5.0
(13)
15 minutes
Your folders

601 viewsbacktomysouthernroots.com
4.7
(6)
10 minutes
Your folders

369 viewsfoodnetwork.com
4.1
(59)
20 minutes
Your folders

195 viewspicklebums.com
4.5
(20)
20 minutes
Your folders
62 viewsbowlofdelicious.com
Your folders

209 viewsbellyfull.net
5.0
(14)
5 minutes
Your folders

235 viewssmalltownwoman.com
5.0
(11)
25 minutes
Your folders

244 viewscreatedby-diane.com
5
Your folders

198 viewsthissillygirlskitchen.com
5.0
(5)
6 minutes
Your folders

195 viewsepicurious.com
3.0
(2)
10
Your folders

228 viewsbakerybits.co.uk
Your folders

218 viewstasteofhome.com
35 minutes
Your folders

475 viewsspendwithpennies.com
4.8
(67)
10 minutes
Your folders

357 viewstasteofhome.com
35 minutes
Your folders
64 viewssavorynothings.com
Your folders
48 viewsjustputzing.com
30
Your folders
52 viewstastesoflizzyt.com
Your folders

407 viewssavorynothings.com
4.8
(20)
10 minutes