Step 1

Cook spaghetti according to directions. Drain.

Step 2

Sauté garlic, oregano, and basil in 2 Tablespoons olive oil on medium heat for 1 minute. Add spinach. Sauté for 3 minutes or until spinach is cooked down. Turn off heat and mix in balsamic vinegar

Step 3

In a serving bowl, toss pasta with spinach mixture and drizzle on 2 more Tablespoons olive oil.

Step 4

Serve with grated Parmesan cheese.