5.0
(6)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Reserve 1 tbsp of the parmesan cheese as garnish.
Step 2
Place all ingredients in a bowl and toss gently to combine.
Step 3
Allow to sit for 5 minutes to allow the cabbage to wilt slightly.
Step 4
Adjust seasoning with extra salt and pepper (if required), garnish with reserved 1 tbsp parmesan cheese and serve.
Your folders

359 viewsnatashaskitchen.com
4.8
(25)
Your folders

293 viewswomensweeklyfood.com.au
1 minutes
Your folders

159 viewsrecipelion.com
20 minutes
Your folders

76 viewscarolinescooking.com
5.0
(2)
12 minutes
Your folders

347 viewstaste.com.au
4.9
(16)
5 minutes
Your folders

338 viewstaste.com.au
4.5
(4)
5 minutes
Your folders

115 viewsveggiedesserts.com
25 minutes
Your folders

269 viewsveganbell.com
12 minutes
Your folders

305 viewsbbcgoodfood.com
20 minutes
Your folders

340 viewstaste.com.au
4.6
(15)
15 minutes
Your folders
167 viewsgoodhousekeeping.com
35 minutes
Your folders

422 viewstaste.com.au
4.8
(10)
12 minutes
Your folders

312 viewsrecipetineats.com
5.0
(10)
Your folders

153 viewsmaebells.com
4.4
(90)
4 hours
Your folders

129 viewslordbyronskitchen.com
4.0
(13)
15 minutes
Your folders

822 viewscooking.nytimes.com
4.0
(726)
Your folders

211 viewsfoodandwine.com
3.0
(1)
Your folders

244 viewsallrecipes.com
4.0
(1)
Your folders

279 viewscooking.nytimes.com
5.0
(114)