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peppermint-cream frosting
3.0
(2)
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Total: 5 minutes
Servings: 3
Cost: $1.16 /serving
Author : Britainy Shaw, Burleson, Texas
Ingredients
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Instructions
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Step 1
Beat marshmallow crème, whipped topping, and peppermint extract at high speed with an electric mixer 1 to 2 minutes or until glossy, stiff peaks form.
Step 2
Note: We tested with Nielsen-Massey Pure Peppermint Extract.
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