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pickled onions


Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 4


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Step 1

Peel the onion and cut into slices. Add to a mason jar.

Step 2

In a separate bowl, whisk together the water, vinegar, sugar and salt until the salt and sugar have completely dissolve. Pour over the onion slices inside the mason jar. Seal tight and refrigerate overnight.

Step 3

Serve with your favorite taco, sandwich, burger, etc.