Porridge - Wikipedia

^ .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}porridge (pronunciation: /ˈpɒrɪdʒ/), Oxford English Dictionary, retrieved 4 April 2013 ^ Mariotti Lippi, Marta; Foggi, Bruno; Aranguren, Biancamaria; Ronchitelli, Annamaria; Revedin, Anna (29 September 2015). "Multistep food plant processing at Grotta Paglicci (Southern Italy) around 32,600 cal B.P." Proceedings of the National Academy of Sciences. 112 (39): 12075–12080. Bibcode:2015PNAS..11212075M. doi:10.1073/pnas.1505213112. PMC 4593080. PMID 26351674. ^ Welch, R.W., ed. (1995). The Oat Crop: Production and Utilization. Dordrecht: Springer Science & Business Media. pp. 15–16. ISBN 978-0412373107. ^ Green, Jonathan (2014). Scottish Miscellany: Everything You Always Wanted to Know About Scotland the Brave. New York: Skyhorse Publishing. p. 96. ISBN 978-1628737196. ^ Macdonald, Fiona (13 December 2011). Scotland, A Very Peculiar History – Volume 1. Brighton: Book House. p. 47. ISBN 978-1906370916. ^ Fisher, Roxanne. "Eat like an athlete - Beckie Herbert". BBC Good Food. BBC Worldwide. Retrieved 29 April 2014. ^ Chappell, Bill (25 July 2012). "Athletes And The Foods They Eat: Don't Try This At Home". The Torch. NPR. Retrieved 29 April 2014. ^ Randall, David (19 February 2012). "Cursed! The astonishing story of porridge's poster boy". The Independent. ^ Jump up to: a b Othman, R. A; Moghadasian, M. H; Jones, P. J (2011). "Cholesterol-lowering effects of oat β-glucan". Nutrition Reviews. 69 (6): 299–309. doi:10.1111/j.1753-4887.2011.00401.x. PMID 21631511. ^ Jump up to: a b "Title 21—Chapter 1, Subchapter B, Part 101 – Food labeling – Specific Requirements for Health Claims, Section 101.81: Health claims: Soluble fiber from certain foods and risk of coronary heart disease (CHD) (revision 2015)". US Department of Health and Human Services, Food and Drug Administration. 1 April 2015. Retrieved 10 November 2015. ^ "Artes culinarias/Recetas/Gachas manchegas". wikibooks.org. ^ "Cómo preparar gachas de maíz". wikiHow. ^ Grant, Mark (1999). Roman Cookery. London: Serif. ISBN 978-1897959602. ^ The Danish cultural historian Troels Frederik Lund (1840–1921) published a work later known as "Everyday Life in the North". In his comments (1883) about the development of foods, he highlights porridge as one of the oldest Nordic meals. No other meal is described as frequently as this "from the moment the written sources begun."See: Troels-Lund, Troels Frederik (1883). "Fødemidler". Danmark og Norges Historie i Slutningen af det 16de Aarhundrede [History of Denmark and Norway to the End of the Sixteenth Century] (in Danish). Copenhagen: C.A. Reitzel. ISBN 978-1247189857. ^ Lloyd, J; Mitchinson, J (2006). The Book of General Ignorance. Faber & Faber. ISBN 9780571233687. ^ East, George (2010). French Impressions: Brittany (PDF). p. 24. ISBN 978-0-9523635-9-0. Archived from the original (PDF) on 4 March 2017. ^ "Nutrition diva: Are Steel Cut Oats Healthier?". Nutritiondiva.quickanddirtytips.com. 31 May 2011. Retrieved 23 February 2014. ^ Nasty-Face, Jack (1836). Nautical Economy, or Forecastle Recollections of Events during the last War. London: William Robinson. ^ "Last male WWI veteran dies". abc.net.au. ^ "Steel Cut, Rolled, Instant, Scottish? (Marisa's comment, November 10, 2012 at 9:46 am)". Bob's Red Mill. Retrieved 9 October 2012. ^ "For best oatmeal taste, be patient". Consumer Reports. November 2008. Archived from the original on 10 April 2012. Retrieved 3 April 2013. ^ Jump up to: a b c How to cook perfect porridge, Felicity Cloake, The Guardian, 10 November 2011. ^ http://www.home-cooking-recipes.com/recipe-meiling-porridge-the-taste-of-nanjing-big-stalls-electric-rice-cooker-version-23756/ ^ https://www.ambrosia.co.uk/ ^ Kperogi, Farooq (26 January 2014). "Q and A on the grammar of food, usage and Nigerian English". Daily Trust. Archived from the original on 23 February 2017. Retrieved 23 February 2017. ^ Martin Belam (1 May 2018). "Porridge no longer on the menu for those doing porridge". Guardian. Retrieved 5 December 2019. ^ Bill Robinson. "The Best of British Prison Food 1". Food Reference. Retrieved 5 December 2019.