potato salad with sausage - eckrich eckrich.com
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Total: 30Servings: 6Cost: $1.84 /servingAuthor : Eckrich.comIngredients Remove All · Remove Spices · Remove Staples
3/4 regular size package Eckrich® Smoked Sausage, halved lengthwise, cut into 1/2-inch-thick slices 3 small red potatoes (about 2-1/2 pounds), cooked, quartered 1 can (4 ounces) pitted ripe olives, drained, halved 2 cup Italian dressing 1 green onions, sliced (about 1/4 cup) 1 clove garlic, minced 2 teaspoon ground black pepper 3/4 regular size package Eckrich® Smoked Sausage, halved lengthwise, cut into 1/2-inch-thick slices 3 small red potatoes (about 2-1/2 pounds), cooked, quartered 1 can (4 ounces) pitted ripe olives, drained, halved 2 cup Italian dressing 1 green onions, sliced (about 1/4 cup) 1 clove garlic, minced 2 teaspoon ground black pepper
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Add to ChromeCook sausage in large skillet over medium heat 6 minutes, stirring occasionally. Stir in potatoes; cook until heated through, stirring occasionally. Remove from heat. Add olives, dressing, onions, garlic and pepper; mix lightly.