Quick and Easy Corn & Tuna Pasta Salad

Name: Quick and Easy Corn &amp; Tuna Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 Can Tuna (drained & broken up, of your choice); 2 cups pasta of your choice (cooked, rinsed, and drained); 3 green/spring onions (finely sliced into rounds); 1 cup frozen corn (thawed); 2 tablespoons red or white wine vinegar; ½ cup mayonnaise (plus more to taste); ½ teaspoon salt (plus more to taste); Freshly ground black pepper

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $2.00 /serving

Author : Erren Hart

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Ingredients

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1 Can Tuna (drained & broken up, of your choice)2 cups pasta of your choice (cooked, rinsed, and drained)3 green/spring onions (finely sliced into rounds)1 cup frozen corn (thawed)2 tablespoons red or white wine vinegar½ cup mayonnaise (plus more to taste)½ teaspoon salt (plus more to taste)Freshly ground black pepper

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Instructions

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Step 1

In a large bowl combine the tuna, pasta, corn and green onions. In a small bowl, whisk together the mayonnaise, vinegar, salt & pepper.

Step 2

Pour the dressing over the salad and stir to combine. Season with salt and pepper to taste.

Step 3

Store covered in the refrigerator until ready to serve can be stored for up to 3 days.

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Quick and Easy Corn &amp; Tuna Pasta Salad