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quick roasted brussels sprouts

0www.marthastewart.com
Your Recipes

Prep Time: 10 minutes

Total: 30 minutes

Ingredients

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Instructions

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Step 1

Preheat oven to 425 degrees. On two large rimmed baking sheets, toss Brussels sprouts, pears, shallots, thyme, and oil; season with salt and pepper.

Step 2

Roast until Brussels sprouts are tender and browned, 30 to 35 minutes, rotating pans halfway through. Toss with lemon juice and serve warm.