Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Piščančje fileje narežemo na manjše koščke in posolimo.
Step 2
V posodi zavremo vodo in vanjo vsujemo testenine ter jih kuhamo tako dolgo, kot piše na embalaži (običajno 12 minut).
Step 3
V ponev damo kokosovo mast, ko se raztopi, vsujemo na tanko narezane koščke piščanca. Pečemo toliko časa, da meso postane bele barve. Pečemo pokrito.
Step 4
Preliv: v kozico damo zdenka sirčke, ščepec soli, popra, papriko in narezan česen ter peteršilj. Dodamo mleko, da preliv razredčimo.
Step 5
V veliko posodo damo piščančje trakce, testenine in preliv.
Your folders
kulinarika.net
Your folders
kulinarika.net
Your folders
video-recepty.com
Your folders
woonheng.com
5.0
(4)
20 minutes
Your folders
mojacokolada.si
4.3
(8)
Your folders
okusno.je
25 minutes
Your folders
24kitchen.nl
2.7
(670)
Your folders
egytaletelek.hu
5 minutes
Your folders
gezinoverdekook.nl
5.0
(1)
30 minutes
Your folders
egytaletelek.hu
25 minutes
Your folders
leukerecepten.nl
4.0
(67)
Your folders
24kitchen.nl
3.0
(11.3k)
10 minutes
Your folders
laurasbakery.nl
4.7
(46)
Your folders
culy.nl
4.0
(16)
50 minutes
Your folders
bbcgoodfood.com
35 minutes
Your folders
comtessedubarry.com
4.0
Your folders
comtessedubarry.com
5.0
Your folders
comtessedubarry.com
5.0
Your folders
guideme.me
5.0
(2)