Roasted Red Pepper Sauce
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 8
Cost: $4.18 /serving
Author : Joanne Ozug
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Place all ingredients into a blender jar.
Step 2
Blend for 30-60 seconds on high speed, until completely smooth.
Step 3
Serve and enjoy!
Step 4
Store any leftovers in the fridge for 1 week, or freeze for 1 month.
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