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Export 9 ingredients for grocery delivery
Step 1
Bring a large pot of salted water to a boil. Cook the pasta according to the package directions. Drain and return to pot.
Step 2
Meanwhile, heat 1 tablespoon of the oil in a large skillet. Add the salami and cook for 3 minutes, or until browned. Turn off the heat and add the spinach, garlic, and red pepper flakes and cook until the spinach is wilted down and the garlic is fragrant, about 2 minutes.
Step 3
Add the salami, spinach, and garlic to the pasta along with the remaining 1 teaspoon olive oil. Add in the parsley, onions, and feta and toss to combine. Season to taste with salt and pepper before serving.
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