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sauteed garlic butter mushrooms

4.9

(8)

www.lecremedelacrumb.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Cost: $3.80 /serving

Ingredients

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Instructions

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Step 1

Add butter and garlic to a large pan. Melt butter over medium heat.

Step 2

Stir in mushrooms and herbs (or Italian seasoning). Saute over medium heat 5-7 minutes until garlic is fragrant and mushrooms are browned and very tender.

Step 3

Season with salt and pepper to taste (if you used salted butter you may not need any extra salt, just give it a taste and see) and top with additional herbs if desired. Serve immediately.

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