Step 1

Heat olive oil in skillet over medium high heat.

Step 2

Add garlic and saute for a minute.

Step 3

Add zucchini pieces and let them cook for about 3 minutes, until they start to soften and the edges turn brown.

Step 4

Turn over and brown the other side, about 2-3 more minutes.

Step 5

Remove the zucchini from the skillet when it is softened but before it becomes mushy.

Step 6

Sprinkle with chopped walnuts and Parmesan cheese, and serve.