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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 6
Cost: $5.13 /serving
Author : Lisa MarcAurele
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Drain shirataki noodles and rinse well. Place into boiling water for 3 minutes then drain, if desired.
Step 2
Dump noodles into clean towel and squeeze to absorb excess moisture. Cut noodles into shorter pieces, if needed.
Step 3
In dry frying pan, stir fry noodles for 5-10 minutes to get as dry as possible. (A microwave may also work)
Step 4
Combine noodles, cheese, coconut milk, cream, egg, mustard, and garlic powder in medium bowl.
Step 5
Pour into 8×8 baking dish.
Step 6
Sprinkle crushed pork rinds on top.
Step 7
Bake at 350 degrees for 20-25 minutes.
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