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shredded mexican chicken casserole
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
Author : Kimber
Ingredients
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Instructions
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Step 1
Mix the shredded chicken, salsa, corn, black beans, salt, garlic, and cumin together and spread in a large casserole dish.
Step 2
Cover evenly with cheddar cheese.
Step 3
Bake at 350˚F for 20-25 minutes or until the cheese is melted and the chicken is heated through.
Step 4
Once done, remove from the oven and garnish with your choice of sour cream, guacamole and green onions. Enjoy!
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