Step 1

Preheat your oven to 450 degrees F.

Step 2

Melt butter and olive oil in a skillet over medium high heat.  Add garlic and cook until fragrant, stirring constantly, about 1 minute.

Step 3

Add wine, oregano and lemon juice, stir to combine and simmer for 1 minute.

Step 4

Add shrimp and cook just until turned pink.

Step 5

Remove shrimp with a slotted spoon and place on a plate.  Set aside.  Remove pan with juices from burner and set aside.

Step 6

Bake CRUST ONLY for 4 minutes and remove from oven.

Step 7

Brush crust with sauce from pan (about 1/4 cup).  Top with 1-1/2 cups of the cheese and evenly distribute shrimp on top of cheese.  Sprinkle the remaining 1/2 cup of cheese on top of pizza.

Step 8

Sprinkle evenly with Italian seasoning.

Step 9

Return to oven and bake for 6-8 minutes, or until cheese is melted and bubbly.  Top with Parmesan cheese and fresh parsley, if desired.