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Export 3 ingredients for grocery delivery
Step 1
Mix ground beef with Worcestershire sauce and Traeger Beef rub.Add A NoteIngredients2 Pound ground beef1 Tablespoon Worcestershire sauce2 Tablespoon Traeger Beef Rub
Step 2
Form beef mixture into 8 hamburger patties.Add A Note
Step 3
When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.Grill: 180 ˚FAdd A Note
Step 4
Place patties directly on the grill grate and smoke for 2 hours.Grill: 180 ˚FAdd A Note
Step 5
After 2 hours, remove from grill and serve with your favorite toppings. Enjoy!Add A Note