Step 2

Trim chicken wings... or not.

Step 4

Sprinkle 1 teaspoon pepper, garlic powder, and cayenne over both sides of chicken wings.

Step 6

Heat up grill on a medium to high heat.

Step 8

Toss chicken wings on grill for 10-12 minutes each side. Total of 20-24 minutes cook time.

Step 10

In a small bowl, add melted butter, sriracha, hot sauce, honey and cider vinegar. Mix well. Today we used Frank's hot sauce.

Step 12

I like to toss the chicken wings in sauce in groups of about 6 wings. So, add 6 wings to a large bowl, drizzle some of your hot sauce mixture. Give a good toss to coat all the wings.

Step 14

Serve.