3.0
(481)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Turn on the oven to 200°C (400°F, gas mark 6).
Step 2
Cut up any strawberries that are too big and place into a shallow ovenproof dish. Sprinkle over the caster sugar and Balsamic vinegar.
Step 3
Place the flour into a large bowl and cut up the margarine into it. Rub together with clean, cool hands until the mixture resembles fine breadcrumbs. Mix in the sugar and oatmeal to form a crumble topping. Evenly spread the crumble over the strawberries.
Step 4
Place on a baking sheet in the oven and cook until crumble is lightly brown and the fruit is beginning to bubble round the sides (30-35 mins).
Step 5
Serve hot with cream or ice cream or cold with creme fraiche.
Your folders
thecollegehousewife.com
5.0
(2)
30 minutes
Your folders
recipetineats.com
5.0
(31)
35 minutes
Your folders
cakemixrecipes.com
5.0
(1)
60 minutes
Your folders
allrecipes.com
30 minutes
Your folders
theconsciousplantkitchen.com
4.9
(183)
20 minutes
Your folders
insanelygoodrecipes.com
5.0
(1)
40 minutes
Your folders
today.com
4.4
(69)
35 minutes
Your folders
smalltownwoman.com
5.0
(6)
45 minutes
Your folders
bakeorbreak.com
30 minutes
Your folders
foodnetwork.com
4.9
(7)
20 minutes
Your folders
noblepig.com
4.9
(10)
40 minutes
Your folders
foodnetwork.com
4.0
(2)
1 hours
Your folders
brooklynsupper.com
60 minutes
Your folders
bellyfull.net
5.0
(24)
45 minutes
Your folders
pinkowlkitchen.com
5.0
(1)
30 minutes
Your folders
commandcooking.com
5.0
(1)
6 hours, 50 minutes
Your folders
bbcgoodfood.com
30 minutes
Your folders
unicornsinthekitchen.com
4.5
(6)
20 minutes
Your folders
plantbasedcookingshow.com
5.0
(1)
35 minutes