Strawberry Hibiscus Iced Tea

Name: Strawberry Hibiscus Iced Tea
Prep time: 1 min
Cook time: 5 min
Total time: 6 min
Ingredients: ½ cup hot water; 2 hibiscus tea bags; ½ cup cold water; 1 cup ice; ¼ cup strawberry syrup

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Prep Time: 1 minutes

Cook Time: 5 minutes

Total: 6 minutes

Servings: 1

easy

Ingredients

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Instructions

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Step 1

Put hibiscus tea bags and ½ cup of hot water into a teapot.Boil water on the stovetop or use an electric kettle with a temperature setting. Set water temperature to 195°F.

Step 2

Cover and steep for 5 minutes. Discard tea bags.Hibiscus tea can be steeped for longer, which will give it a stronger flavor.

Step 3

Add ½ cup cold water.Chill in the refrigerator for 30 minutes.

Step 4

Pour iced tea into a cup with ice. Add strawberry syrup.Stir to combine.