Step 1

Gather all your ingredients.

Step 2

Make sure you board is ready to go!

Step 3

Slice your meats and roll them up.

Step 4

Arrange all your ingredients on your board focusing on a spreading the cheeses out over the entire surface of the board.

Step 5

Surround the cheese selections with a meat and a cracker selection. Preferably ones that you would want your guests to try together.

Step 6

In between your cheese and meat sections, tuck your fresh and dried fruits, spreads, and nuts.

Step 7

Don't forget the napkins, small plates, spoons and knives for spreading and slicing and maybe even some toothpicks.