5.0
(2.7k)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
In a large bowl, toss the chicken with the buttermilk. Cover with plastic wrap and refrigerate the chicken for at least 8 hours or overnight.
Step 2
In a large, resealable plastic bag, combine the flour, salt, pepper and cayenne. Set 2 large racks over rimmed baking sheets. Working in batches, drain the chicken, scraping off most of the buttermilk against the side of the bowl. Add the chicken to the bag, a few pieces at a time, and shake to coat completely. Transfer the chicken to the racks, pressing the flour to help it adhere as you remove the chicken from the bag.
Step 3
Pour 1 inch of oil into each of 2 large cast-iron skillets and heat to 350 degrees. Add about half of the chicken pieces to the hot oil, being sure not to crowd the skillet. Fry over moderate heat until the chicken is golden, crisp and cooked through, 20 to 25 minutes; an instant-read thermometer should register 165 degrees for thighs or drumsticks and 160 degrees for breasts. Line the racks with paper towels and drain the chicken. Continue frying the chicken in batches, being sure the oil temperature stays at 325 degrees during frying. Serve warm or at room temperature.
Your folders

260 viewstaste.com.au
4.8
(105)
45 minutes
Your folders

450 viewsmamabearscookbook.com
15 minutes
Your folders

200 viewsanitalianinmykitchen.com
4.9
(18)
35 minutes
Your folders

243 viewsblackberrybabe.com
12 minutes
Your folders

235 viewsthewoksoflife.com
5.0
(2)
15 minutes
Your folders

277 viewssouthernliving.com
10 minutes
Your folders

354 viewsreneeskitchenadventures.com
15
Your folders

363 viewsleitesculinaria.com
20 minutes
Your folders

333 viewsthispilgrimlife.com
4.7
(23)
10 minutes
Your folders

358 viewswellplated.com
5.0
(2)
10 minutes
Your folders
33 viewswellplated.com
Your folders

213 viewsrecipevibes.com
4.9
(13)
30 minutes
Your folders

362 viewsthetopmeal.com
4.8
(37)
20 minutes
Your folders

208 viewsamish365.com
Your folders
37 viewsgrouprecipes.com
Your folders

352 viewssidechef.com
5.0
(1)
Your folders

220 viewsthewoksoflife.com
5.0
(17)
10 minutes
Your folders

604 viewsdinner-mom.com
5.0
(2)
20 minutes
Your folders

287 viewsallrecipes.com
4.5
(399)
25 minutes