Skip the prefab dips in the market; this homemade version calls for caramelized Vidalia onions and reduced-fat sour cream and cream cheese for all the flavor you love with less guilt.

Sweet Onion Dip

olive oil

Vidalia onions (1 pound total), finely chopped

salt and ground pepper

sour cream

bar cream cheese, room temperature

white-wine vinegar

chives

Potato chips,

In a large skillet, heat oil over medium. Add onions; season with salt and pepper. Cook, stirring frequently, until golden brown, 12 to 15 minutes. Let cool to room temperature.

In a medium bowl, combine onions, sour cream, cream cheese, vinegar, and chives; season with salt and pepper. Chill dip until slightly thickened, about 1 hour; or cover and refrigerate up to 2 days. Serve with chips.

This was a hit at our party! It's going on my go-to favs list.

Nutritional facts (daily value): Calories 122.94kcal; Protein 0.392g (1%); Total Fat 13.588g (21%)(Sat. 1.882g (9%)); Chol. 0mg (0%); Carb. 0.522g (0%); Fiber 0.3g (1%); Sugars 0.222g; Calcium 11.175mg (1%); Iron 0.268mg (1%); Sodium 0.63mg (0%); Vit. C 6.972mg (12%); Vit. A 522.36IU (10%); Trans fat 0g

I appreciate all the great ideas at marthastewart.com.  Picked this recipe last week as I was preparing for a friend's Super Bowl party.  Lots of chopping - and I'm no pro at this skill  - but the end result is simply delicious and different than usual dips.  It was a BIG hit at the party!  I also liked the fact a very small amount of sour cream and cream cheese is used.

I would also like to know the nutritional content, especially the cholesterol level.

Thanks!

I was always a fan of the "Lipton Soup Onion Soup" dip.   I never thought it could be made better.  (lol!)  This dip was very easy to make and was strickingly different from the average onion dip. It is soooo worth the extra step of cooking the onions.  My guests (I had 30) were commenting about it through the night.  This dip was gone by the end of the night!   Make it!

GREAT!  So simple, yet fresh and flavorful.  My new go-to dip for the summer!

Very fresh and delicious! Not like the sticky sour brand type dip. I want to add crab,celery and green onions for a great salad..yum!

Easy to make and SO good. I would definitely recommend this dip.

Really great dip! Easy and super yummy. I find myself craving it. It's a keeper.

this dip is super good - it was a big hit!!!

This is great!  I made it for a party and had several people ask me for the recipe.  Easy, can be made in advance, and tastes delicious - a perfect recipe!

This was so easy and tasted delicious.  My sister loves that greyish onion soup dip, this was a fresh and yummy alternative.  I added some flat leaf parsley before serving.

sweet onion dip

Prep Time: 20 minutes

Total: 1 hours, 35 minutes

Servings: 2

Cost: $14.13 /serving

Author : Martha Stewart

Ingredients

Instructions

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