Step 1

Toast all 3 sandwich slices until golden.

Step 2

Spread a thin layer of butter on one side of 2 slices and spread vegan mayo mayo on the other side of one buttered slice as well as mayo on the last slice of bread. You should end up with 1 slice buttered, 1 slice buttered on one side with mayo on the other, and 1 slice with just mayo.

Step 3

Lay the first buttered slice of bread down with butter facing up and top with lettuce and tomato. Season with salt and pepper.

Step 4

Then add you mayo and buttered slice of bread, mayo facing down on top of tomatoes.

Step 5

Add vegan bacon slices on top of the buttered side.

Step 6

Top with vegan cheddar cheese and cooked vegan turkey/chicken pieces.

Step 7

Add the last slice with mayo on top of the sandwich, mayo side down.

Step 8

Secure with toothpicks and cut into triangles.

Step 9

Serve with chips or fries.