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traditional chimichurri

5.0

(9)

www.foodandwine.com
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Total: 10 minutes

Servings: 3.5

Ingredients

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Instructions

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In a food processor, combine the parsley, vinegar, garlic, oregano and crushed red pepper. Process until smooth; season with salt and pepper. Transfer the sauce to a bowl and pour the olive oil over the mixture. Let stand for at least 20 minutes.Tip: This food processor from Cuisinart is a favorite of ours.