Turkey Stir-Fry on Ramen Noodles

Step 1

Heat up sesame oil in frying pan or wok. Fry the garlic and ginger, stirring frequently for about 5 minutes.

Step 2

Add in the turkey breasts and fry until cooked through, stirring frequently, for about 10 minutes.

Step 3

In a small bowl combine the sauce ingredients and mix until combined and set aside.

Step 4

Start the noodles according to package directions.

Step 5

Add in the vegetables to the turkey and continue to stir-fry for about 5 - 7 minutes.

Step 6

Add mixed sauce to turkey stir-fry and continue stirring until sauce thickens.

Step 7

Serve over cooked, drained noodles.