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Export 14 ingredients for grocery delivery
Step 1
Blend up the sauce ingredients, adding more water if necessary to make creamy.
Step 2
Gently pulse the cauliflower florets in the food processor until it resembles rice.
Step 3
Slice the rest of your chosen ingredients and arrange them on two thirds of the nori sheet.
Step 4
Put a little water in a bowl and place it nearby. Start rolling and once you're almost done, wet your finger and dab the end of the wrap fairly generously to seal it.
Step 5
Pop the roll into the fridge to let it settle.
Step 6
Repeat this process until you've used up your ingredients.
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