4.9
(45)
Your folders
Your folders

Export 12 ingredients for grocery delivery
Step 1
Place all of the ingredients for the tuna salad (chickpeas through lemon juice) in a food processor. Pulse 15-25 times, not more than 20 seconds, until well-incorporated and combined but still chunky. Season to taste, adding salt as needed.
Step 2
Spread the tuna salad onto four slices of bread bread and top each optional sandwich toppings if desired. Top each with another slice of bread and enjoy.
Your folders

207 viewsalexandracooks.com
5.0
(37)
Your folders

497 viewslaurenslatest.com
Your folders

182 viewseatingonadime.com
5.0
(30)
Your folders

194 viewstwospoons.ca
Your folders

438 viewscooking.nytimes.com
5.0
(1.5k)
Your folders

232 viewsmealthy.com
5.0
(2)
Your folders
241 viewsgiadzy.com
5.0
(1)
Your folders

172 viewsshelikesfood.com
5.0
(1)
Your folders

109 viewshealthiersteps.com
5.0
(10)
10 minutes
Your folders

111 viewsbrandnewvegan.com
4.4
(16)
Your folders

238 viewsrecipetineats.com
5.0
(11)
Your folders
84 viewsrecipetineats.com
Your folders

429 viewsrecipesaresimple.com
1 minutes
Your folders

215 viewsspaceshipsandlaserbeams.com
5.0
(1)
Your folders

737 viewssimplyrecipes.com
4.9
(187)
Your folders

188 viewsthegirlonbloor.com
5.0
(2)
Your folders

251 viewsmarthastewart.com
3.1
(262)
Your folders

365 viewsbonappetit.com
4.6
(13)
Your folders

213 viewsfooddolls.com
3.3
(10)