Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Adjust rack to top and middle positions and preheat oven to 450 degrees. Wash and dry all produce. Trim and quarter zucchini lengthwise; cut crosswise into 1-inch-thick pieces. Core, deseed, and dice bell pepper into 1-inch pieces. Halve, peel, and slice shallot into ½-inch-thick wedges. Trim and thinly slice scallions, separating whites from greens. Zest and quarter lemon.
Step 2
Toss zucchini, bell pepper, and shallot on a baking sheet with a drizzle of olive oil, Tunisian Spice, salt, and pepper. Roast on top rack until browned and tender, 18-20 minutes.
Step 3
Meanwhile, slice each pita into 6 triangles; rub all over with a large drizzle of olive oil until evenly coated. Spread out on a second baking sheet. Sprinkle on both sides with salt and half the garlic powder (all for 4 servings). Bake on middle rack until crisp and browned at edges, 10-12 minutes.
Step 4
Heat a drizzle of olive oil in a small pot over medium-high heat. Add scallion whites and cook until slightly softened, 1 minute. Add ¾ cup water (1½ cups for 4 servings), stock concentrate, and a big pinch of salt. Bring to a boil, then stir in couscous. Immediately cover and remove pot from heat; let sit until ready to serve.
Step 5
In a small bowl, combine yogurt, sour cream, feta, a drizzle of olive oil, and a squeeze of lemon juice to taste. Season with salt and pepper.
Step 6
Fluff couscous with a fork; stir in lemon zest and season with salt and pepper. Divide between plates; top with roasted veggies and sauce. Sprinkle with scallion greens. Serve with pita chips and any remaining lemon wedges on the side.
Your folders
kingarthurbaking.com
4.6
(7)
40 minutes
Your folders
foodnetwork.com
4.5
(2)
10 minutes
Your folders
hellofresh.com
Your folders
allrecipes.com
4.6
(92)
15 minutes
Your folders
foodnetwork.com
4.9
(18)
10 minutes
Your folders
pantrymama.com
60 minutes
Your folders
cooking.nytimes.com
5.0
(1.7k)
Your folders
shelikesfood.com
5 minutes
Your folders
thelemonbowl.com
4.5
(21)
10 minutes
Your folders
myfitnesspal.com
Your folders
thedeliciousspoon.com
5.0
(5)
5 minutes
Your folders
crumbtopbaking.com
5.0
(1)
8 minutes
Your folders
unicornsinthekitchen.com
5.0
(11)
8 minutes
Your folders
throughthefibrofog.com
5.0
(2)
10 minutes
Your folders
feastingathome.com
5.0
(1)
15 minutes
Your folders
sunglowkitchen.com
5.0
(2)
10 minutes
Your folders
tasteofhome.com
5.0
(8)
20 minutes
Your folders
tasteofhome.com
4.5
(2)
10 minutes
Your folders
tasteofhome.com
4.8
(4)
10 minutes