Step 1

Grate onion and garlic right over bowl with the meat in it.

Step 2

Whisk eggs. Add the rest of ingredients to bowl and mix, gently, but well by hand.

Step 3

Form meatballs. For dinner meatballs, portion meat with ice cream scoop. For appetizer meatballs, portion with cookie scoop.

Step 4

Place on ungreased, rimmed baking sheet, so the meatballs are not touching.

Step 5

Bake in 350°F for 35-40 minutes, until browned and temperature is over 165°F.

Step 6

Serve with your favorite sauce.