Name: Vinegar Slaw
Prep time: 20 min
Total time: 20 min
Ingredients: 4-1/2 to 5 Cups finely chopped or shredded cabbage (about half a head); 1 Cup white vinegar; 1 Cup sugar

This recipe is easy as pie but I&#039;m gonna make it a little bit easier for ya. The original recipe is done in proportions but I&#039;m giving you exact measurements in case you&#039;ve never made it before, then you can work with proportions later once you get more comfortable with it.

Vinegar Slaw

Cup white vinegar

Cup sugar

Place cabbage in a bowl. Add in vinegar and sugar. Stir. Cover and place in refrigerator a few hours or overnight before serving. Will make more juice over time.

Vinegar Slaw

Prep Time: 20 minutes

Total: 20 minutes

Servings: 4

Author : The SouthernPlate Staff

Ingredients

Instructions

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