blend

The best low carb sweetener blend-- save money by making it yourself!

Low Carb Sweetener Blend

400 grams erythritol

tsp pure stevia powder

Place ingredients in a high powered blender, like...

Place ingredients in a high powered blender, like a Blendtec.

Process until the mixture has been completely turned...

Process until the mixture has been completely turned to powder. Allow to settle for a few minutes before opening the blender and transferring to an airtight container. Can be used cup for cup like powdered sugar.

Homemade Chili Seasoning is the best DIY spice mix and tastes great in everything from ground turkey and beef to vegan chili recipes.  This chili seasoning recipe has a secret ingredient, is naturally gluten-free, vegan, low-carb, Whole30, and Paleo, is super easy to make, and can be stored for up to a year!

Homemade Chili Seasoning Recipe

Tbsp. chili powder

½ Tbsp. cumin

paprika

cayenne pepper

garlic powder

oregano

cinnamon

black pepper

salt (optional)

Whisk together all of the ingredients in a small bowl until well combined.

Use 3-4 tablespoons of seasoning mix for every 1 pound of ground meat.

Make this Instant Pot Turkey Chili with it or store in an airtight container for up to 6 months in a cool, dry place.

I grew up marinating cucumbers, onions and tomatoes every summer as a side dish. Always a great side to a summer time meal.

Marinated Cucumbers, onions and tomatoes

cucumbers,

onions,

tomatoes,

c vinegar

c sugar

water

tsp salt

tsp pepper

c oil

The ricotta and Greek yogurt combination makes this dish light and refreshing, while the pea pesto adds a touch of sweetness. Serve with crusty bread.

Herby Whipped Ricotta With Pea &amp;amp; Walnut Pesto 

whole milk ricotta

unsweetened Greek yogurt

lemon

dill and fresh parsley

Salt and pepper

peas,

spinach leaves

basil leaves

walnuts

Parmigiano Reggiano, shredded or grated

garlic, roughly chopped

extra-virgin olive oil

salt and pepper

Add all ricotta ingredients to a food processor and blend until smooth. 


Ricotta

In the same food processor, add all pesto ingredients and blend until smooth. 

Spoon the pesto spread on top of the ricotta. Garnish with additional olive oil, salt, pepper, and a squeeze of lemon. Serve alongside crusty bread and fresh vegetables. 

Pea pesto

Our easy affogato recipe is the perfect Italian-inspired summer dessert. This simple coffee treat can be made in just five minutes with two ingredients

Affogato

vanilla ice cream

shots espresso coffee

<p>Several hours in advance, lay ice cream on a freezer-proof tray and put the tray back in the freezer.</p>

<p>To serve, put balls of ice cream into 6 small glasses or bowls, and pour a shot of hot espresso coffee over each. Serve straight away, stirring the vanilla ice cream into the hot coffee so that it melts a little.</p>

Panfried lamb shortloin with greens and greek lemon sauce

Lamb

Tbsp oregano

½ tsp Cracked black pepper

Garlic cloves, squashed

Tbsp Extra virgin olive oil

500 ml Chicken stock

Lemon juice, fresh

broccoli

g Snow peas, stalk ends cut off (Main)

Spinach leaves (Main)

Lemon, zest only

servings Steamed rice

Put the lamb into a large bowl and add the oregano, pepper, garlic and oil. Mix well and leave to marinate for 1 hour.

Bring the stock to a very gentle simmer in a saucepan.

Put the egg yolks and lemon juice into a roomy heatproof bowl and beat well. Reserve.

Remove the garlic from the lamb and season the lamb with salt. Heat a frying pan over moderate heat and panfry the lamb for about 4 minutes on each side for medium (pink and juicy on the inside but cooked). Remove from the heat, place on a plate, loosely cover with foil and allow to rest while you cook the vegetables and make the sauce.

Bring a large saucepan of salted water to the boil and add the broccoli. Bring back to the boil and boil 3 minutes then add the snowpeas and spinach and boil a further 2 minutes. Drain well.

Bring the stock to a rolling boil then remove from the heat. Whisking continually, add the stock slowly to the egg yolk and juice mix. Pour back into the saucepan and place directly over moderate heat and stir until the sauce thickens slightly. Do not boil or it will curdle. Taste and season with salt.

Slice the lamb on the diagonal across the grain of the meat. Serve the lamb on the vegetables with the sauce over it and sprinkled with the zest and the rice on the side.

This dipping sauce is so good you're going to find reasons to use it. It's zesty from the brown mustard and Worcestershire sauce, creamy from the mayo, and a little zing from the chili sauce. Super easy to make and very flavorful, this a great companion to hot, crispy fries.

French Fry Dipping Sauce

cup(s) mayonaise

barbecue sauce

mustard

tablespoon(s) worcestershire sauce

teaspoon(s) hot chili sauce (Sriracha sauce)

This is a creamy and delicious way to make Banana Pudding. The best part is that it is super easy!

Creamy Banana Pudding

package(s) instant vanilla pudding..small boxes

milk

sour cream

can(s) sweetened condensed milk

whipped cream

teaspoon(s) vanilla extract

bananas/sliced

package(s) vanilla wafers

My son goes through a kick where he wants Hamburger Helper. I have a very hard time buying it. It just doesnt seem right to me. So, I did some research and came up with a blend that comes close to the nasty store bought. You can add any spices to suite your liking. I make up these packages and store them in the cabinet then any time you want, just brown the hamburger and make it like the box mix. Saves alot of money too!

Hamburger Helper (dry mix)

FOR THE DRY MIX:

onion powder

teaspoon(s) salt

teaspoon(s) sugar

cornstarch

cup(s) dry noodles

WHAT TO ADD TO THE DRY MIX:

beef

cup(s) water

cup(s) milk

cup(s) cheddar cheese

This Mediterranean salad is full of summer goodness. Cucumbers and tomatoes are classic summer salad ingredients, but this takes that salad to another level. Herbs and Feta cheese give this dish a Mediterranean flair. What brings all the flavors together is the tangy dressing. This will be the perfect side dish for all your summer meals. Just note, that the dressing is very tangy thanks to the red wine vinegar. If you don't like vinegar, this may not be for you.

Mediterranean Salad

cucumber,

grape tomatoes, quartered

ounce(s) Feta cheese

cup(s) chopped Kalamata olives

cup(s) chopped red pepper

GREEK VINAIGRETTE DRESSING

cup(s) red wine vinegar

olive oil

tablespoon(s) McCormick Greek seasoning

garlic cloves, crushed

ground pepper and salt

tablespoon(s) Dijon mustard

Easy to make, this pasta salad is sure to be a crowd-pleaser. Perfect for summer cookouts and holidays (Memorial, Day, July 4th, Labor Day, etc), it's tangy and full of fresh flavor. Don't like an ingredient Judith used? Just swap it out. The recipe is very forgiving. We love that you can just throw in ingredients you like or have on hand.

Favorite Pasta Salad

box(es) tri-colored pasta (16 oz each)

green pepper,

purple onion, sliced thin

Roma tomatoes, seeded and chopped bite-size

can(s) sliced black olives, drained (2.25 oz)

artichoke hearts, canned, drained, cut bite-size (12 oz each)

salt and pepper,

bottle(s) lite Caesar salad dressing

bottle(s) lite Italian salad dressing

package(s) crumbled Feta cheese w/basil & tomato (6 oz each)

This is very relaxing if you have to be on your feet all day. And who doesn't need to be pampered sometimes.

Mint and Sea Salt Foot Scrub

cup(s) sea salt

almond oil

This creamy corn stew recipe is easy, warming and suitable for vegans and vegetarians.

Corn Stew recipe

onion

carrot

sweet potato

leek quartered sliced

green capsicum

red capsicum

frozen corn

1 1/2L Massel Vegetable Liquid Stock

chickpeas

mashed potato

red chillies

tsp pink salt

tsp piri piri seasoning medium

hot paprika

thyme

tbs coconut yoghurt

lemon juice

tbs long grain rice white cooked

parsley

tbs oil

http://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-6026244860001&=domain=br

5348771529001-6026244860001

Gin and tonic is a cocktail classic, and with a few small adjustments, it makes an excellent slushy, frozen sip. 

Frozen Gin &amp;amp; Tonic 

tonic water

NOLET’S Silver Gin

lime simple syrup

lime juice

Lime wedges,

sugar

lime

Combine all ingredients in a blender and blend until slushy and smooth. Serve in a chilled glass with a lime wedge.

For the cocktail:

Combine the sugar and water in a saucepan set over medium heat, stirring until the sugar is dissolved.

Turn the heat off, stir in the lime zest, and let sit for 20 to 30 minutes.

Strain into a glass jar and let cool. Store in the fridge for up to 2 weeks

For the lime simple syrup: 

If you have ever had jerk chicken you know it has a bit of heat. This sauce has all the flavors you would expect with quite the kick. Serve with rice and fried plantains and your guests will think they're at a Jamaican restaurant. It takes a little planning to allow your protein to marinate, but it's worth it.

Jammin' Jamaican Jerk Sauce

bunch(es) scallions, chopped

- inch thick ginger, chopped

6-8 clove(s) garlic, chopped

brown onions

peppers

tablespoon(s) allspice, ground

tablespoon(s) black pepper

tablespoon(s) nutmeg, ground

stick(s) cinnamon, broken

soy sauce

cup(s) orange juice

cup(s) white vinegar

cup(s) brown sugar, firmly packed

tablespoon(s) sugar

This homemade Italian Seasoning Mix is quick and simple to make!  Made with staple pantry seasonings, you will never go back to buying store bought blends again!

Top 22 blend recipes from across the web

The most viewed blend recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Low Carb Sweetener Blend

Homemade Chili Seasoning Recipe

Marinated Cucumbers, onions and tom...

Herby Whipped Ricotta With Pea &amp...

Affogato

Panfried lamb shortloin with greens...

French Fry Dipping Sauce

Creamy Banana Pudding

Creamy Banana Pudding

Hamburger Helper (dry mix)

Mediterranean Salad

Favorite Pasta Salad

Mint and Sea Salt Foot Scrub

Corn Stew recipe

Frozen Gin &amp; Tonic

Jammin' Jamaican Jerk Sauce

Homemade Italian Seasoning Mix

Jungle Juice Punch

Pasta With Green Pea Sauce &amp...

The Shake

Pan de Elote (Mexican Cornbread)

Green Goddess Dressing

Top 22 blend recipes from across the web

The most viewed blend recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Low Carb Sweetener Blend

Homemade Chili Seasoning Recipe

Marinated Cucumbers, onions and tom...

Herby Whipped Ricotta With Pea &amp...

Affogato

Panfried lamb shortloin with greens...

French Fry Dipping Sauce

Creamy Banana Pudding

Creamy Banana Pudding

Hamburger Helper (dry mix)

Mediterranean Salad

Favorite Pasta Salad

Mint and Sea Salt Foot Scrub

Corn Stew recipe

Frozen Gin &amp;amp; Tonic

Jammin' Jamaican Jerk Sauce

Homemade Italian Seasoning Mix

Jungle Juice Punch

Pasta With Green Pea Sauce &amp;amp...

The Shake

Pan de Elote (Mexican Cornbread)

Green Goddess Dressing

The most viewed blend recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Frozen Gin & Tonic

Pasta With Green Pea Sauce &amp...