lime vinaigrette

This Black Bean Corn Avocado Salad is tossed with a tangy cumin lime vinaigrette. It's incredibly filling thanks to the beans and avocado, and can easily be packed for lunch. 

Black Bean Corn Avocado Salad with Cumin Lime Vinaigrette

black beans, drained and rinsed

medium ripe tomato, diced (Roma or vine-ripened)

avocado,

corn

lime juice

honey (agave

olive oil

cumin

salt,

black pepper,

Combine all ingredients in a large bowl; set...

Combine all ingredients in a large bowl; set aside while you make the vinaigrette

Combine all ingredients in a small jar with...

Combine all ingredients in a small jar with a lid and shake vigorously (or in a small bowl and whisk together). Taste dressing and make tweaks as necessary according to taste preferences.

Slowly drizzle about half of the vinaigrette over...

Slowly drizzle about half of the vinaigrette over salad and toss gently to combine. You may not use all the vinaigrette depending on preference; extra vinaigrette will keep airtight for many days in the fridge.

Use this fresh and delicious Zesty Lime Salad Dressing as a marinade for grilled chicken or seafood, or a dressing for your next salad. So Tasty!

Zesty Lime Salad Dressing

tsp dijon mustard

olive oil, extra virgin

tbsp rice vinegar

tsp honey

tsp fine sea salt

tsp black pepper

Zest and juice lime into a small bowl.

Whisk in remaining ingredients and refrigerate until ready...

Whisk in remaining ingredients and refrigerate until ready to use.

Try something new this evening with our Steak Cobb Salad with Lime Vinaigrette. Tender strips of marinated steak are served atop a bed of romaine lettuce with eggs, avocado, cherry tomatoes, bacon and feta cheese. And to top it all off, this steak Cobb salad is served with a zesty vinaigrette.

Steak Cobb Salad with Lime Vinaigrette

KRAFT Zesty Lime Vinaigrette Dressing, divided

beef skirt steak (1 lb.), 1/2 inch thick

eggs,

avocado, chopped

cherry tomatoes,

OSCAR MAYER Bacon, cooked, crumbled

pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

romaine lettuce

Reserve 1/2 cup dressing for later use. Pour remaining dressing over steak in shallow dish; turn to evenly coat both sides of steak with dressing.

Heat grill to medium heat. Remove steak from marinade; discard marinade.

Grill steak 8 to 10 min. or until medium doneness, turning after 5 min. Remove from grill. Let stand 5 min.

Cut steak across the grain into thin slices; place along with remaining ingredients on lettuce-covered platter.

This lime vinaigrette is so easy to put together: it takes just 5 ingredients and 5 minutes! Its zingy flavor is perfect for salads of any kind.

Easy Lime Vinaigrette

lime zest and 2 tablespoons lime juice

kosher salt,

Dijon mustard

maple syrup

Zest the lime. Sprinkle it with the kosher salt, then mince it as fine as possible. Holding the blunt edge of the knife, scrape the sharp edge of the blade over the minced lime zest, holding the knife at an angle and mashing the zest into a paste. This should only take a minute or so: don&#8217;t spend too long on it!

Place the zest in a medium bowl and it whisk together with the Dijon mustard, lime juice, and maple syrup. Gradually whisk in the olive oil 1 tablespoon at a time (8 tablespoons total), until creamy and emulsified. If desired, season with additional salt.

Easy and delicious! I did use about 4 times the maple syrup as I didn’t think it was sweet enough. Thanks for the great recipe! x

Easy &amp; delicious! Can’t wait to try it with kefer limes. Thank you!

Plate our Pancit Noodles with Chicken for a delicious entrée this evening. Tender rice noodles are the key ingredient in our Pancit Noodles with Chicken recipe, which includes chopped veggies and a tasty coleslaw blend.

Pancit Noodles with Chicken

rice noodles

water

WYLER'S Instant Bouillon Chicken Flavored Cubes

lb. boneless skinless chicken breasts, cut into thin strips

onions

carrots

coleslaw blend (cabbage slaw mix)

Soak noodles as directed on package; drain.

Pour boiling water over bouillon cubes in medium bowl; stir until cubes are dissolved. Stir in 2 Tbsp. dressing.

Heat remaining dressing in large nonstick skillet on medium heat. Add chicken, onions and carrots; cook 6 to 8 min. or until chicken is done, stirring frequently.

Add noodles, chicken broth and coleslaw blend; mix lightly. Cook on medium-high heat 3 min. or until ingredients heated through and most the broth is absorbed, stirring frequently.

Gather up some boneless chicken, fresh mushrooms, baby carrots and snap peas and get ready for a Sheet-Pan Chicken 'Stir-Fry.' Our delicious Sheet-Pan Chicken 'Stir-Fry' is light on prep, but big on flavor!

Sheet-Pan Chicken 'Stir-Fry'

Tbsp. KRAFT Zesty Lime Vinaigrette Dressing

Tbsp. lite soy sauce

mushrooms,

baby carrots, cut lengthwise in half

chicken

sugar snap peas, trimmed

instant brown rice, uncooked

HEINZ Tomato Ketchup

KRAFT Asian Toasted Sesame Dressing

Mix lime vinaigrette dressing and soy sauce until blended. Pour 2 Tbsp. dressing mixture over mushrooms and carrots in medium bowl; mix lightly. Toss chicken with remaining dressing mixture in separate bowl.

Cover rimmed baking sheet with foil; spray with cooking spray. Spread chicken onto 1/3 of the prepared baking sheet, then spread mushrooms and carrots over remaining side of baking sheet.

Bake 28 min., adding snow peas to vegetable-covered side of baking sheet for the last 8 min. After 15 min. prepare rice as directed on package.

Combine chicken and vegetable mixture in serving dish. Add ketchup and sesame dressing; mix lightly. Serve with rice.

Make something different this fall and try making the Oktoberfest Sausage Kabobs. Grill turkey sausage, red cabbage, apple, red pepper and Brussels sprouts covered in vinaigrette mustard dressing to make these Oktoberfest Sausage Kabobs.

Oktoberfest Sausage Kabobs

Tbsp. GREY POUPON Dijon Mustard

pkg.

red cabbage,

Honeycrisp apple,

red pepper,

Brussels sprouts, trimmed

Mix mustard and dressing until blended. Remove half the mustard mixture; reserve for serving with the grilled kabobs.

Thread sausage onto 8 skewers alternately with remaining ingredients. Grill 5 min. Turn kabobs; brush with some of the remaining mustard mixture.

Reduce grill to medium-low heat. Grill kabobs additional 10 min. or until sausage is heated through and vegetables are crisp-tender, turning and brushing occasionally with remaining mustard mixture.

Serve kabobs with the reserved mustard mixture.

Roll up some Chicken and Vegetable Wraps for some lunch bites to-go. These Chicken and Vegetable Wraps are super tasty and super easy to make. Just toss shredded chicken, cheddar and veggies with lime vinaigrette dressing, then roll in tortillas.

Chicken and Vegetable Wraps

pkg. (7.5 oz.) OSCAR MAYER CARVING BOARD Rotisserie Seasoned Chicken Breast, shredded

KRAFT Shredded Sharp Cheddar Cheese

tomato, seeded, chopped

peeled,

cilantro

KRAFT Zesty Lime Vinaigrette Dressing

flour tortillas (8 inch)

lettuce leaves

Cover tortillas with lettuce; top with chicken mixture.

Electric Pressure Cooker-Sweet Potato Tagine

onion, chopped

garlic and grated fresh ginger

cinnamon red pepper (cayenne)

lb. sweet potatoes (about 4), peeled, cut into 1-inch chunks

(14.5 oz.) vegetable broth

dry roasted peanuts, divided

(16 oz.) chickpeas (garbanzo beans), rinsed

cilantro, divided

sour cream

Heat dressing in electric pressure cooker using SAUTÉ setting. Add onions, garlic and ginger; cook 2 min., stirring frequently. Add seasonings; cook and stir 30 sec.

Add potatoes, vegetable broth and 1/4 cup nuts; mix lightly. Close and lock lid. Turn Pressure Release Valve to Sealing position. Cook 10 min. using HIGH PRESSURE COOK setting.

Use Quick Pressure Release to carefully vent steam before opening lid. Slowly remove lid. Spoon 1 cup of the potato mixture into medium bowl; mash with fork. Return to ingredients in pressure cooker. Add chickpeas and 1/4 cup cilantro; mix well. Spoon into serving dish.

Top with sour cream, remaining nuts and remaining cilantro.

Top 9 lime vinaigrette recipes from across the web

The most viewed lime vinaigrette recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Black Bean Corn Avocado Salad with ...

Zesty Lime Salad Dressing

Steak Cobb Salad with Lime Vinaigre...

Easy Lime Vinaigrette

Pancit Noodles with Chicken

Sheet-Pan Chicken 'Stir-Fry'

Oktoberfest Sausage Kabobs

Chicken and Vegetable Wraps

Electric Pressure Cooker-Sweet Pota...

Top 9 lime vinaigrette recipes from across the web

The most viewed lime vinaigrette recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Black Bean Corn Avocado Salad with ...

Zesty Lime Salad Dressing

Steak Cobb Salad with Lime Vinaigre...

Easy Lime Vinaigrette

Pancit Noodles with Chicken

Sheet-Pan Chicken 'Stir-Fry'

Oktoberfest Sausage Kabobs

Chicken and Vegetable Wraps

Electric Pressure Cooker-Sweet Pota...

The most viewed lime vinaigrette recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine