spaghetti recipes

This Baked Spaghetti from Delish.com is a must make. 

Baked Spaghetti

Cooking spray

spaghetti

olive oil

yellow onion, finely chopped

garlic,

beef

kosher salt

black pepper

Italian seasoning

tomatoes

c. basil, chopped

c. mozzarella

c. freshly grated Parmesan

parsley,

This turned out really good. My girls ate a ton! I didn't have fresh basil, but I had a jar of pesto, and added it. Also, a cup of mozzarella isn't nearly enough. We're all about the cheese!

Have reviewed all comments. There are dozens of ways to make this dish. Take the basic recipe, prepare it , then next time, try varying it a bit, using some of the suggestions in the comments. This is truly a classic home comfort food. Congratulations to  Delish.com. WONDERFUL RECIPE !!

I loved this dish! I added some diced zucchini (raw) before I baked it. Turned out great ( the zucchini was cookedperfectly, and not mushy, it paired well with the spaghetti) add a salad and perfect quick fast and easy meal!

I don't understand the negative comments being posted about this recipe. It was delish with a budget of under $20 dollars even added ground italian sausage. #triedandtrue #serveitupwithlove

Great go to dish.. I added some chopped bell peppers 🌶.. Family loved it

The kids really loved this dish and so did I. I found that the portion of sauce to spaghetti was off though and ended up using about 3/4 of the 16 ounces. I also added more garlic to the sauce and more cheese on top.I can see it being good with substituting Italian turkey sausage for the ground beef.

Awesome meal, everything fresh makes it pop. Needed more than a cup of cheese

I have made this a couple of times.  The family loves it. I added pepperoni to mine

Baked spaghetti is a winner, but as with most recipes you have to tweak this one. You will definitely need to add more Italian seasoning and garlic to the sauce unless you like a very bland sauce. And use 2 to 3 cups of cheese— a nice mixture of mozzarella and sharp cheddar is ideal. Only 1 cup cheese for 6 servings is bogus! You want a big chewy LAYER of cheese on top of the spaghetti, not just a little cheese here and there.

I made this tonight (eating right now).  I definitely miss the sauce.  I'll probably make it again with some modifications/additions.

Made this, and it was amazing...
I used edamame noodles, added some Italian sausage, Mushrooms, and spinach... AMAZING!

I just finished making the bake spaghetti. I put my extra touches to the recipe. It turned out to be delicious! Serve with Five Cheese Garlic bread.

So this turned out really well,  definitely add more cheese, next time i make it, i'll try some of the modifications. of course i'm a garlic fiend and 2 cloves are never enough for me, so i doubled it. all 3 of my kids ate 3 helpings when they usually will not eat much at a time.

https://streaming.hearstdigitalstudios.com/6d2006bc-edeb-4879-86c1-e94445a3b8f9/video_rover_16x9_1080p_hd_1537290474_48961.mp4

Do it for that delicious, melty layer of mozz.

This Baked Spaghetti Is Comfort Food Perfection

Instant Pot Spaghetti and Meatballs is a delicious one-pot meal. This pressure cooker spaghetti and meatballs is easy to make and is ready in under an hour.

Instant Pot Spaghetti and Meatballs

Parmesan cheese

Mozzarella cheese

454 g (about 2 cups) Frozen cooked meatballs

227 g (about ¼ cup) Spaghetti

(about 720 g) Water

681 g (about 2 ¾ cups) Spaghetti sauce

parsley

Looking for easy shrimp spaghetti recipes? This Lemony Shrimp and Asparagus Spaghetti recipe from Delish.com is insanely delicious.

Lemony Shrimp and Asparagus Spaghetti

butter

asparagus,

lb. large shrimp, peeled and deveined

c. lemon juice

lemons, thinly sliced

c. Parmesan

heavy cream

I made this tonight. Delicious. I didn’t have cream so I used milk. Came out great. I think with the summer coming I may add cherry tomato halves at the end.

Great recipe and very easy.  Next time I think I'll skip the heavy cream and just use pasta water at the end.

Absolutely great recipe, and I only used 1T heavy cream.  I'm not sure it is even needed.  The lemon flavor in this is delightful. I also believe this could be made with fresh green beans as well!  This is going to be a staple in our home since my husband loved this dish.  Since there is only two in our home, the leftover were our lunch the next day.  Not a bite was left.  Please try this, you will not be disappointed.

Put a Mediterranean spin on the classic bolognaise with this easy recipe, ready to eat in just 30 minutes!

Greek-style spaghetti bolognaise recipe

zucchini,

red onion,

Coles Australian Lamb Mince

red capsicum, seeded, finely chopped

mint

(75 grams) mixed olives, halved

oregano leaves

feta, crumbled

This Southern Italian classic is infused with rich combination of salty, spicy and tangy flavours.

Pasta puttanesca

garlic cloves, thinly sliced

anchovies

salted capers,

black olives,

red chilli, seeds removed, chopped

chilli powder

oregano

can chopped tomatoes

flat-leaf parsley leaves, chopped

https://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-5853635662001&=domain=del

5348771529001-5853635662001

Brie Spaghetti from Delish.com is the pasta dish of your dreams. 

Brie Spaghetti

(35-oz.) wheel brie

c. chopped parsley

red pepper flakes

c. grated Parmesan,

Love it absolutely,and so easy to make, but never in a microwave.

I have made this for years. It’s really good with any kind of pasta.  I use bowtie, tossed with Evoo, grilled grape tomatoes, pine nuts.  Stir it in the Brie and serve immediately topped with sautéed shrimp.  Make sure you coat ALL the pasta mixture and put extra in a microwave bowl.  Make sure you use all the cheese.  It cannot be successful reheated alone but you can reheat the pasta.  Just add a little milk if it’s dry.  Make sure a romantic dinner with a nice white wine or for lunch with friends.  I invite guests onto kitchen to watch the cheese process so it’s served right away.  You can make any variation.  Great recipe!!!

We made this last year when we found the right size brie on sale. It was absolutely delicious, but unfortunately, we couldn't get any more wheels that size for less than like $90. Until now -- turns out our supermarket carries the right size at a reasonable price only for the holidays, so we bought some and are having it again tonight. Yum!

https://streaming.hearstdigitalstudios.com/25a8f642-fbdc-48a8-8b1e-4962dca2555b/video_rover_16x9_1080p_hd_1537913881_63744.mp4

It'll change the way you eat spaghetti forever.

This Brie Spaghetti Uses The Craziest Hack

Cooking pasta like this is a fantastic way for it to soak up all the amazing flavours of the wine and vongole. 

Spaghetti cooked risotto-style with vongole and roasted cherry tomatoes

1kg vongole (clams),

(80 milliliters) extra virgin olive oil

garlic cloves, finely chopped

white wine

punnets cherry or heirloom tomatoes

garlic (skin on), bruised

herbs

(60 milliliters) extra virgin olive oil

balsamic vinegar

This is a great twist on your regular spaghetti dinner.&nbsp; It makes a nice family dinner recipe.

Cheesy Spaghetti

Spaghetti

Parmesan cheese ((to sprinkle over the sauce))

mozzarella cheese ((may use more

Fresh herbs to garnish, optional

Prepare spaghetti sauce by using my recipe for Crockpot Spaghetti (or you can use a jar of sauce from the grocery store.)    

Cook the beef in a skillet on medium heat until the meat is browned.  Drain off excess fat.  Place the cooked beef into your crockpot or pot, depending on how you are cooking your sauce.  Again, if you are using my Crockpot Spaghetti sauce recipe, refer to that recipe for full list of directions.

Once you have the sauce ready, cook the spaghetti noodles as directed on package.

Preheat broiler to high heat.

Place cooked noodles in a baking dish or individual serving dishes.   Cover generously with spaghetti sauce.

Sprinkle a little grated Parmesan cheese over the sauce. Spread a generous amount of shredded mozzarella cheese over sauce.

Place in middle of oven  and broil for 1½ minutes.

Need an easy spaghetti recipe? This recipe with Spaghetti with Sun-Dried Tomatoes, Sausage, and Spinach from Delish.com is the best.

Spaghetti with Sun-Dried Tomatoes, Sausage, and Spinach

Garlic, Chopped

lb. cooked Italian sausage links, sliced

c. baby spinach

c. chopped sun-dried tomatoes

c. low-sodium chicken broth

Parmesan,

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain and return to pot.

In a large skillet over medium heat, heat oil. Cook garlic until fragrant, 1 minute. Add sausage, spinach, and sun-dried tomatoes and cook until sausage is browned and spinach is cooked, 3 to 5 minutes. Add chicken broth and heavy cream and bring to a simmer. Let thicken until sauce is creamy, then add spaghetti to skillet and toss until fully coated. Season with salt and pepper.

This was delicious! Full of flavor and easy to prepare. I used  Aidell’s Spicy Chicken Italian sausage and added mushrooms. Will definitely make again.

Made this over 3 times now and my family loves it! I use garlic sausage and add white wine and it's fantastic!

So quick & easy! I use spicy Italian sausage to add a extra kick to it.

Love because of how easy it is and how tasty- you can vary it with different flavors sausage as well.  I also added sauteed mushrooms and a little bit of cooking wine to the sauce- oh my god, highly recommend a splash of wine!

Have made this twice and both times a HUGE hit......so easy and soooo delicious!

poorly crafted recipe, super dry but easy to make. I recommend if you're into super bland, dry meals. If you look up disaster in the dictionary, this recipe would show up. The end.

This unusual frittata is tasty and filling. Feel free to add any vegetables you have lurking in your fridge to bulk it out even more.

Spaghetti & Zucchini Frittata

(about 140 g) finely sliced Onion

(about 390 g) finely sliced Zucchini

(about 6 g) crushed Garlic clove

(about 8 g) torn Fresh basil leaves

Water

Salt

g (about 2 ⅞ tablespoons) Spaghetti

(about 30 ml) Olive oil

(about 200 g) Egg

& pepper

(about 38 g) Parmesan cheese

Preheat oven to 350 and grease a 9x13 baking dish.  Cook pasta until al dente and in a large skillet, brown beef until not pink.  Add taco seasoning and water,

Switch Up Taco Tuesday With Taco Spaghetti For Mexitalian Greatness

lb spaghetti,

black beans,

Rotel

taco seasoning

chunky salsa

water

shredded Mexican blend cheese

salt and pepper

You can't beat a comforting bowl of spaghetti and meatballs, and this version is superhealthy too

Pork meatballs in red pepper sauce

pork mince

apple

garlic

fresh white breadcrumbs

onion

can chopped tomato

red peppers (from a jar), roughly chopped

Put the pork mince in a bowl and stir in the apple, garlic, breadcrumbs and some salt and pepper. Shape the mixture into 16 balls, cover and chill for 10 mins.

Meanwhile, make the sauce. Heat the oil in a medium saucepan and add the onion. Cook for 2-3 mins, until softened, then tip in the tomatoes and half a can of water. Stir in the peppers along with some salt and pepper. Partially cover and simmer for 15 mins.

Heat the oil in a large non-stick frying pan and add the meatballs. Cook for 5-6 mins, stirring occasionally until they are browned all over. Set aside and keep warm.

Using a hand-held blender, whizz the tomato sauce until smooth. Carefully add the meatballs to the sauce and simmer for 5 mins, until cooked through. Meanwhile, cook the spaghetti following pack instructions, drain, then divide between serving plates. Top with the meatballs and sauce.

Gourmet comfort food at its best with just 3 main ingredients!

Truffle Cacio e Pepe

300 g Spaghetti

Black pepper

Pecorino cheese

Spaghetti recipe with ground beef simmers dynamic flavors into a perfectly rich, meaty sauce. This only needs simple ingredients!

Spaghetti Recipe With Ground Beef

beef, (80/20)

salt

onion, (chopped)

green bell pepper, (finely chopped)

(28 ounce) can crushed tomatoes

(16 tomato sauce

tomato paste

sugar

parsley, (finely chopped)

grated parmesan

Heat a large pot over medium-high heat.  Add beef to the pot, sprinkle with salt and pepper, crumble into small chunks with a wooden spoon and cook until lightly browned. Use a slotted spoon to transfer to a plate.

Drain all but 2 tablespoons of the fat from the pan and set over medium-low heat (if you don&#39;t have enough fat in the pan, add a tablespoon of olive oil). Add the onion, bell pepper, and garlic and cook, until the onion is translucent, about 7 minutes.

Return beef to pot then stir in crushed tomatoes, tomato sauce, tomato paste, Italian seasoning, and sugar. Bring sauce to a boil, then immediately reduce heat and simmer, uncovered for 1 hour. Adjust seasoning as needed.

Meanwhile cook spaghetti in well-salted water, according to package instructions. Drain well and toss with sauce. Sprinkle with parsley and serve. Pass grated Parmesan.

A rich sauce with a meaty texture and hearty flavors simmered down with fiery ‘Nduja sausage. This pasta dinner ticks all the boxes, it’s salty, savory and funky. It’s next-level delicious and just as crave-worthy as the classic bolognese sauce.

Top 16 spaghetti recipes recipes from across the web

The most viewed spaghetti recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Baked Spaghetti

Instant Pot Spaghetti and Meatballs

Lemony Shrimp and Asparagus Spaghet...

Greek-style spaghetti bolognaise re...

Pasta puttanesca

Brie Spaghetti

Spaghetti cooked risotto-style with...

Cheesy Spaghetti

Spaghetti with Sun-Dried Tomatoes, ...

Spaghetti & Zucchini Frittata

Switch Up Taco Tuesday With Taco Sp...

Pork meatballs in red pepper sauce

Truffle Cacio e Pepe

Spaghetti Recipe With Ground Beef

The Best Spicy Spaghetti Bolognese

Spaghetti All’assassina

Top 16 spaghetti recipes recipes from across the web

The most viewed spaghetti recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Baked Spaghetti

Instant Pot Spaghetti and Meatballs

Lemony Shrimp and Asparagus Spaghet...

Greek-style spaghetti bolognaise re...

Pasta puttanesca

Brie Spaghetti

Spaghetti cooked risotto-style with...

Cheesy Spaghetti

Spaghetti with Sun-Dried Tomatoes, ...

Spaghetti & Zucchini Frittata

Switch Up Taco Tuesday With Taco Sp...

Pork meatballs in red pepper sauce

Truffle Cacio e Pepe

Spaghetti Recipe With Ground Beef

The Best Spicy Spaghetti Bolognese

Spaghetti All’assassina

The most viewed spaghetti recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine