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air-fried bacon-wrapped shrimp

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Prep Time: 10 minutes

Cook Time: 7 minutes

Total: 42 minutes

Servings: 4

Cost: $6.54 /serving

Ingredients

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Instructions

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Step 1

Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.

Step 2

Preheat the air fryer to 400 degrees F (200 degrees C).

Step 3

Air-fry shrimp for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.

Step 4

Remove shrimp to a plate and drizzle with hot honey. Serve immediately, being watchful of any toothpicks.

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