Step 1

Preheat your air fryer to 360° F | 176° C.

Step 2

Prepare your sauces, and separate any sauce that you will use later for dipping - use a separate bowl for any sauce that you will brush onto your wings. Safety first!

Step 3

Brush any sauces on to your precooked boneless wings. Skip if you prefer to add any sauces after.

Step 4

Place an air fryer liner in the bottom of the basket.

Step 5

Air fry your boneless wings at 360° F | 176° C for 14 minutes, shaking half way.

Step 6

Plate and enoy!